What's On

Weekly Lineup

  • Monday
  • $15 Pasta Special!
  • Tuesday
  • $10 Pizzas ALL DAY!
  • Wednesday
  • $18 Indi Burger & Beer Tasting Deal
  • Thursday
  • $18 Steak Sanga & Beer Tasting Deal
  • Friday
  • $10 Pizzas 12-6pm +$20 PIMM'S Jugs all day!
  • Saturday
  • Live music from 8pm!
  • Sunday
  • Perth's best Sunday Session by the ocean...

April 2012

  • 1st April
  • A TOAST TO THE COAST! – Food, Beer & Wine Festival Read More

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FE-BREW-ARY! Event

FE-BREW-ARY!
01 February to 28 February

The Indi Brewery is busy brewing up a storm for Fe-BREW-ary!


It's back, bigger than ever with beers in abundance and will run from the 1st - the 28th February.

> Live music Friday through to Sunday featuring Perth's leading covers bands and soloists including 'Stella Donnelley', 'Rhyme & Reason', the Indi crowd favourite, 'Retrofit' and more. (see attached flyer for the full band schedule) 

> Over 10 Indi Beers on tap for your sampling pleasure!
Head Brewer, Mark Cocks has been busy running back and forwards from brewery to laboratory, creating the FeBREWary ales that will make up over 10 different and unique handcrafted Indi Brews on tap throughout the month. 

Enjoy complementary beer tastings of the Indi Brewery beer range any time at the bar and every Sunday in the courtyard from 3.30pm

> Try the 2 new FeBREWary Festive Ales:

Indi Nekta 6.0%
Tasting Notes:
This Belgian Wheat Ale is pale orange in colour & is brewed using malted & unmalted wheat and malted barley. Unfiltered & served cloudy, yeast driven flavours are very pronounced with pineapple & mango esters being apparent. Fermented with a yeast strain acquired from a small Belgian Brewery that produces a fruity finish with traces of bubblegum

Indi Belgian Pale Ale 7.6%
Tasting Notes: This Belgian Style Pale Ale is deep amber in colour with a relatively full body for a beer of this alcoholic strength.  Medium fruity esters are evident in aroma and flavour and low levels of phenolic spiciness from yeast by-products may also be perceived.  Hop bitterness is low to medium, with hop flavour and aroma also in this range.  Brewed with a light coloured Belgian Candy Sugar this beer is highly attenuated with a perceptively deceiving high alcoholic character.  Flavours of imported Belgian Biscuit Malts blend well with a complex fruitiness that finishes with pineapple, banana and bubblegum when the beer is allowed to warm

> Try the 2 new English style ales - On hand pump in the main bar.

> Tasty Beer infused Lunch and Dinner specials

In addition, Indi Brewery Head Chef, Gill Lewkowicz, has also put together a unique, beer inspired 'Brew Bites' Menu for the month including mouthwatering dishes infused with the good old amber ale.

No beer festivities would be complete without a Happy Hour which runs from Monday - Friday 5pm-6.30pm.  

For more information please contact Indi Events on 9400 1188